Health Benefits
Pumpkin: Detoxification
Ingredients
Four ( 800g ) | Pumpkin ( 500g ) |
Yeast ( 6 grams ) | Milk powder ( a little ) |
Water ( A little ) | Soda ( 2 grams ) |
Sugar ( A little ) |
How to make pumpkin steamed buns
1.Peel and steam the pumpkin
2.Then press into pumpkin puree
3.Then add flour, yeast, sugar, etc.to knead the dough and wait for it to ferment
4.After fermentation, make into long strips and cut into raw steamed buns with a knife
5. Steam over high heat In twenty minutes, the steamed buns will be cooked
Tips Shi
Pumpkin steamed buns are sweet and chewy
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
