
Ingredients
Plain flour ( 300g ) | Pumpkin puree ( 150g ) |
Water ( 50g ) | Dry yeast ( 3g ) |
How to make rose steamed buns

1. Knead the dough evenly and divide it into small balls and round them., roll into a round piece and cut into five pieces with a spatula.

2. Place an appropriate amount of wolfberry on the smallest petal.

3. Wrap the wolfberry and wrap the dough in the outer layer in turn.

4.Pinch the corners of the steamed buns tightly.

5.Finally, sort out the shape of the steamed buns.
Tips
You can add an appropriate amount of your favorite food and wrap it in it.
本文地址:https://food.baitai100.com/post/65496.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







