Mini yam steamed buns

2024-06-30 20:30:13  Views 2 Comments 0

Health benefits

Yam: antidiarrheal, spleen-strengthening
White sugar: low protein

Ingredients

Yam ( 140g )
Flour ( 220g )
Yeast ( 4 grams )
White sugar ( 20 grams )
Cranberry ( appropriate amount )

How to make mini yam steamed buns

  • Illustration of how to make mini yam steamed buns 1

    1. Steam the yam and press it into puree.

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    2.Put yam puree, yeast, sugar into the flour, add appropriate amount of warm water and stir into flocculation shape.

  • Illustration of how to make mini yam steamed buns 3

    3. Knead the dough and ferment until doubled in size.

  • Illustration of how to make mini yam steamed buns 4

    4.The risen dough is fluffy and has air holes.

  • Illustration of how to make mini yam steamed buns 5

    5.After the dough is deflated, knead it into a long strip.

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    6.Cut into small pieces and let rise for 30 minutes.

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    7.Put in some cranberries.

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    8. After the water boils, steam for about 15 minutes.

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    9.Picture of the finished product.

  • Illustration of how to make mini yam steamed buns 10

    10.Another cranberry one.

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