Health benefits
White sugar: low protein
Ingredients
Steamed buns (1 piece) | Oil ( appropriate amount ) |
White sugar ( appropriate amount ) |
How to make glazed steamed buns
1.First fry the steamed buns until golden!
2.Leave a small amount of oil at the bottom of the pot and add sugar in a 1:4 ratio
3.Put in the steamed buns, just pull them out, serve them out and sprinkle with white sesame seeds.
Tips
After frying the steamed buns, use an oil absorber to absorb the oil
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
