
Ingredients
Tomato and egg steamed buns (appropriate amount) ( ) | Salt, oil and green onions ( appropriate amount ) |
How to make fried steamed buns

1. Cut tomatoes into cubes

2.Add salt to eggs and beat them p>

3.Cut steamed buns into pieces

4.Chop green onions

5.Pour into the pot Oil and sauté green onions until fragrant

6. Fry tomatoes to produce juice

7.Pour the steamed buns and eggs into the pot and fry until cooked, then put them on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







