
Health benefits
Eggs: Protect eyes and improve eyesight
Cumin: Regulate qi, relieve pain, dispel cold
Ingredients
Steamed buns ( 1 piece ) | Eggs ( 1 ) |
Salt ( Half a teaspoon ) | Five-spice powder ( An appropriate amount ) |
Cumin ( appropriate amount ) | Clean water (appropriate amount) |
Edible oil (appropriate amount) |
How to make golden cumin steamed buns

1.Crack the eggs into a bowl, add salt, appropriate amount of water and five-spice powder and beat together;
2.Slice the steamed buns, it is best to use leftover steamed buns, which are better if they have been refrigerated;

3.Pick up the steamed bun slices with chopsticks and dip them in egg liquid;

4.Dip both sides and remove excess egg liquid;

5.Put it into a preheated pot with cooking oil added in advance;

6. Fry over low heat Flip and fry for two minutes;

7.Put all the steamed bun slices into the pot in turn ;

8. Fry until both sides are golden;

9.If you like cumin flavor, you can sprinkle some cumin powder;

10. Plate and enjoy, it smells so good!
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