
Health benefits
Carrots: Strengthen the spleen
Onions: Detoxify
Celery: Low protein
Ingredients
White steamed buns ( 1 piece ) | Carrot ( 1 section ) |
Onions ( A small amount ) | Celery ( 1 root ) |
Garlic ( 3 pieces ) | Soy sauce ( 1 spoon ) |
Salt ( appropriate amount ) |
How to make fried diced steamed buns

1.Prepare ingredients

2. Cut carrots, celery and onions Ding

3.The steamed buns are also cut into cubes

4.Saute garlic in hot oil until fragrant

5.Add diced vegetables, soy sauce and salt and stir-fry for about 3 minutes

6.Add in diced steamed buns and stir-fry for about 2 minutes

7. Installation Disk
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







