Health benefits
Spinach: Stop bleeding
Pumpkin: Detoxify
White sugar: Low protein
Ingredients
Spinach ( 200 grams ) | Pumpkin ( Quarter ) |
Red amaranth ( Half a pound ) | Self-raising flour ( 500g ) |
White sugar ( 250 grams ) |
How to make colorful vegetable roses🌹 steamed buns
1.Wash and color vegetables
2. Use a juicer to squeeze the spinach and amaranth and set aside.Steam the pumpkin.I didn’t take pictures of the steamed pumpkin today.
3. Then use vegetable juice and knead the dough together until it is no longer sticky.It’s time to roll out the dough.
4. Knead the pumpkin puree until it is no longer sticky.Is it OK?
5. I forgot to take pictures of the dough rolling part today.Roll the dough into the size of a dumpling wrapper, and then Divide into five pieces and tie them up, cut in half in the middle to form two roses, then gently break the petals with your hands, and you will have a beautiful rose?
6. Then steam it for 20 minutes?
7.This is steamed colorful rose steamed buns, the red amaranth turns into white roses.?
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