Fried steamed buns with salt and pepper

2024-06-30 22:31:18  Views 1 Comments 0

Ingredients

Onion and ginger (appropriate amount)
Steamed buns ( two )
Eggs ( four )
Wood fungus ( Ten flowers )
Ham ( Half one )
Green pepper ( two )
Salt and pepper ( appropriate amount )
Oil, salt, Flavor, soy sauce ( appropriate amount )

How to make fried steamed buns with salt and pepper

  • Illustration of how to make fried steamed buns with salt and pepper 1

    1.Steamed buns Cut into small pieces

  • Illustration of how to make salt and pepper fried steamed buns 2

    2. Beat the eggs, add appropriate amount of salt and mix well, cut other ingredients into small pieces

  • Illustration of how to make fried steamed buns with salt and pepper 3

    3.Add the egg liquid to the steamed buns and fry them in the pan

    • Illustration of how to make fried steamed buns with salt and pepper 4

    4. Fry until cooked and set aside.Add oil to the pot and fry the green vegetables

  • Illustration of how to make fried steamed buns with salt and pepper 5

    5. Stir-fry the vegetables for a while, add seasonings, add the pre-fried steamed buns, stir-fry a few times, and then sprinkle with salt and pepper.It would be perfect if paired with a bowl of soup

Tips

There is salt in the egg liquid, so when frying vegetables, you should add less salt to avoid being too salty.If you don’t like salt and pepper, you can replace it with black pepper.Or you can do neither, it depends on your personal taste

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