Health benefits
Cucumber: clear away heat
Green pepper: fight cancer and prevent cancer
Tomato: produce fluid and quench thirst
Ingredients
Steamed buns ( one ) | Cucumber ( Half root ) |
Green pepper ( Half ) | Tomato ( Half ) |
Tofu skin ( piece ) | Egg ( One ) |
Onions ( appropriate amount ) | Ginger ( Appropriate amount ) |
Garlic ( One clove span> ) | Delicious and fresh ( a little ) |
Salt ( a little ) |
How to make fried steamed buns
1.Prepare the required ingredients
2. Cut the required ingredients into cubes and set aside, and break the eggs into a bowl.
3.Add appropriate amount of oil into the pot, fry the eggs into pieces, and set aside.
4. Add oil to the pot, sauté onions, ginger and garlic, add tomatoes, cucumbers, green peppers and tofu Skin, stir-fry, add appropriate amount of fresh food and then pour appropriate amount of water.
5.After stir-frying, add the scrambled eggs and add appropriate amount of salt.
6. After stir-frying, add the diced steamed buns and stir-fry quickly to prevent sticking to the pan ( The steamed buns have absorbed too much water), the steamed buns will be evenly colored and can be served out.
7.Finished product picture
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
