
Health benefits
Pumpkin: detoxification
Potato: detoxification
Lard: anti-cancer and anti-cancer
Ingredients
Pumpkin ( 200g ) | Plain flour ( 300g ) |
Potatoes (one) | Glutinous rice flour ( 60g ) |
Lard ( One tablespoon ) | Yeast ( 6 grams ) |
Clean towel ( One ) |
How to make orange steamed buns

1. Steam pumpkin and potatoes.After cooling naturally, add flour, yeast and lard, mix well, knead for half an hour until the surface is smooth, and let it sit for 40 minutes.

2. Divide the risen dough into portions of the same size.

3.Take one portion and place it on a clean towel.

4.Squeeze gently
5. Let the texture on the towel be completely printed on the dough.
6. Put the galangal leaves into the bottom of the stainless steel pot, and the steamed buns have a light fragrance.

7. Boil the water and steam for 15-20 minutes.

8.The orange steamed buns are pretty good!
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