Ingredients
Flour ( 300 grams ) | Mouth powder ( 2 spoons ) |
Yeast ( 3g ) | Sugar ( appropriate amount )div> |
How to make chocolate fish-shaped steamed buns
1. Prepare the ingredients.
2. Dissolve the yeast with warm water, add appropriate amount of sugar and stir evenly.Add the flour and knead it into a dough and let it rise for 30 minutes.
3.After the dough is awake, cut into moderately sized portions.
4. Prepare the mold.
5.Put the dough into the mold and press it into shape.Let it rise for 10 minutes and set it on medium heat.Steam for 10 minutes and turn off the heat.
6. Let it rise for 10 minutes, steam over medium heat for 10 minutes, turn off the heat and remove from the pot.
Tips
The noodles should be kneaded a little harder so that they won't deform easily when steamed.
本文地址：https://food.baitai100.com/post/66682.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
