Rice wine steamed buns

2024-06-30 23:00:08  Views 1 Comments 0

Ingredients

Rice wine ( a cup )
Flour (appropriate amount)
Yeast powder ( A little )

How to make rice wine steamed buns

  • Illustration of how to make rice wine steamed buns 1

    1.Prepare materials

  • Illustration of how to make rice wine steamed buns 2

    2.Pour the rice wine and yeast powder into the basin and stir into a flocculent form

  • Illustration of how to make rice wine steamed buns 3

    3.Knead into a relatively smooth dough

  • For rice wine steamed buns Practice illustration 4

    4.Good fermentation state

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    5. Place the dough on the chopping board and knead to deflate, knead for ten minutes until it wakes up Ten minutes of noodles

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    6.Knead for another ten minutes and shape into long strips

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    7.Punch into several pieces of dough

  • 8.Knead into a steamed bun shape and ferment for another twenty minutes

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    9. Pour cold water into the pot, turn off the heat after boiling for twenty minutes, and uncover the pot after five minutes

  • How to make rice wine steamed buns Illustration 10

    10.Packing

Tips

You need to add yeast powder to the rice wine and noodles you buy, but you don’t need to add it to the homemade rice wine.Wait five minutes after turning off the heat before opening the lid, otherwise it will shrink back.

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