
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( two ) | Eggs ( one span> ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
How to make dried egg steamed buns

1.Take two leftover steamed buns and cut them into thin slices

2.Crack an egg and sprinkle with an appropriate amount of salt

3.Evenly coat the steamed bun slices with egg liquid

4. Heat the pan and cool the oil until the oil is After warming, add the steamed bun slices wrapped in egg wash.Don't turn on high heat here, fry slowly over warm fire, otherwise it will be easy to burn.Brown both sides.

5. Fry until both sides are golden and serve out

6. Squeeze on the tomato sauce and enjoy.Pair it with a bowl of porridge, and you have a simple and delicious breakfast
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