Purple sweet potato buns

2024-06-30 23:34:19  Views 2 Comments 0

Ingredients

Flour ( 150g )
Baking powder ( 2 grams )
Purple Potato flour ( 20 grams )
Warm water ( appropriate amount )
Sugar ( appropriate amount )

How to make purple sweet potato steamed buns

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    1.Put flour and purple sweet potato starch into a basin, add baking powder, warm water, and sugar to form a smooth dough and ferment for 30 minutes..

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    2.Poke a hole in the middle of the dough and it will not collapse, which means the dough is fermented.

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    3. Deflate the dough and let it rest for 5 minutes.Divide into small doses.

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    4. Divide each dose into 5 equal parts and shape into balls.

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    5. Roll into a circle, as shown in the picture, in groups of 5.

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    6. Use chopsticks to place a straight line in the middle.

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    7. Roll up from bottom to top and cut in the middle.

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    8.Stand it up and shape it.

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    9. Complete the steps and let the fabric rest for 15-20 minutes.Steam over medium heat for 10 minutes and simmer for 2 minutes.

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    10.It’s out of the pot.

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    11.Picture of the finished product.

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