Leek and Egg Dumplings

2024-06-30 23:54:22  Views 1 Comments 0

Health benefits

Eggs: Protect eyes and improve eyesight
Leeks: Dispel blood stasis

Ingredients

Eggs ( three )
Leeks ( a handful )
Dumpling wrappers ( Appropriate amount )
Salt ( a spoonful )
MSG ( One spoonful )
Chili ( one )

How to make leek and egg dumplings

  • Illustration of how to make leek and egg dumplings 1

    1. Chop the leeks, drizzle with sesame oil and set aside

  • Illustration of how to make leek and egg dumplings 2

    2.Pour the eggs into the pot when the oil is hot and stir them with chopsticks until they are cooked.This way the eggs will be more tender.Note: After the oil is hot, turn to low heat

  • Illustration of how to make leek and egg dumplings 3

    3.After the eggs are warm, then mince the leeks and Stir the eggs evenly

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    4.Then you can choose how to make it, boil, fry or steam.Yes

  • Illustration of how to make leek and egg dumplings 5

    5.I cooked today

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    6.Season according to your own taste

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