
Health benefits
Garlic sprouts: fight cancer and prevent cancer
Ingredients
Lard ( 1:1:1 ) | Garlic sprouts ( ) |
Chai Tofu ( ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Chicken essence (appropriate amount) |
How to make lard dumplings

1.Chop lard residue

2.Chop garlic sprouts

3.Do not cut the tofu first, set aside

4.Put in oil and fry the lard residue for a while

5.Just crush the tofu with your hands, stay in the pot for a longer time, and fry until dry
-

6.Finally, garlic sprouts, it doesn’t take long, just fry them

7. Once the fried fillings are cool, can they be made into dumplings?

8.You can steam, boil or fry it
Tips
You can prepare more and freeze it, so you can eat it at any time!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







