Health effects
Coriander: clear rash
Fungus: stop bleeding
Chives: disperse blood stasis
Ingredients
Cilantro ( One or Two ) | Agaric ( One or two ) |
Meat (A pound) | Chives (A handful) |
Salt ( appropriate amount ) | Chicken powder ( appropriate amount ) |
How to make Shaxian dumplings
1.Put the stuffing in the middle of the dumpling skin
2.Pinch it in and add it layer by layer!
3.Superimpose until the end and pinch the tail tightly
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
