
Health benefits
Chives: dissipate blood stasis
Ingredients
Chives (a handful) | Meat (a small bowl span> ) |
Cooked oil ( appropriate amount ) | Thirteen incense ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make leek and meat dumplings
1. Chop the leeks with a knife.

2. Add seasonings to meat dumplings and mix well.

3. Mix the two into filling.

4. Make dumplings and cook dumplings.

5. When it comes out of the pot, it is still steaming! Ha ha!
Tips
Eat with garlic sauce.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







