Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Dumpling filling ( random ) | Egg ( depends on the dumpling Stuffing ) |
Salt ( Look at the amount of eggs ) |
How to make egg dumplings
1.Take out the remaining dumpling filling
2.Add salt to the beaten eggs
3. After the eggs are half-cooked, put the dumpling filling in the middle, then turn the whole dumpling over to ensure that the dumpling filling is cooked,,, and then put the eggs together to form egg dumplings.
Tips
Eggs and MSG cannot be used together
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
