
Ingredients
Wild vegetables ( 0.8kg ) | Flour ( 1kg ) |
Eggs ( 3 pieces ) | Edible oil ( appropriate amount ) |
Chicken essence ( appropriate amount ) | Salt ( Adequate amount ) |
How to make wild vegetable and meat dumplings
-

1.Blanch the washed wild vegetables and let them cool for later use

2.After marinating the meat filling, add wild vegetables and stir evenly.Be sure to stir in one direction

3.It can also be made into wild vegetable and egg filling

4.The wrapped dumplings are waiting to be cooked

5.OK The dumplings are cooked

6.Hey! Delicious dumplings make people...
本文地址:https://food.baitai100.com/post/67740.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







