How to wrap dumplings

2024-07-01 00:57:24  Views 2 Comments 0

Ingredients

Dumpling skin (appropriate amount )
Dumpling filling ( appropriate amount )

How to wrap dumplings

  • Illustration of how to wrap dumplings 1

    1. Take the dough piece with your left hand, put the dumpling filling on the dough, try to place it in the middle

  • Illustration of how to wrap dumplings 2

    2.Use your index finger to push the dough piece inward a little on the right side

  • Dumplings Illustration of the wrapping method 3

    3.Put it away and pinch it tightly

  • Illustration of how to wrap dumplings 4

    4. Hold the noodles slightly far behind Pinch the piece into a pleat

  • Illustration of how to wrap dumplings 5

    5. Glue the back pleats and the front dough piece together.Then repeat the previous steps

  • Illustration of how to wrap dumplings 6

    6.Look carefully at the final closing position.If the filling is a bit If there are too many, use chopsticks to poke them in without piercing the dough

  • Illustration of how to wrap dumplings 7

    7.This way you can see it very clearly Come on, take it back

  • Illustration of how to wrap dumplings 8

    8.Pinch tightly, otherwise the filling will leak out

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    9.Use your thumb and index finger to pinch the edge, one is to prevent the filling from leaking, and the other is to pinch Thin ones taste better

  • Illustration of how to wrap dumplings 10

    10.Look, it’s that simple

  • Illustration of how to wrap dumplings 11

    11.These are cooked dumplings

Tips

Especially at the edge closing position, pinch it tightly and don’t put too much stuffing , otherwise it will explode once cooked

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