Carrot, egg and meat dumplings

2024-07-01 02:05:37  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
radish ( two )
cooked pork belly ( 50 grams )
Oil ( appropriate amount )
Eggs ( two )
Zanthoxylum bungeanum ( One spoonful )
Onions (One)
Ginger (appropriate amount)
Salt (appropriate amount )
Soy sauce ( Two spoons )

How to make radish, egg and meat dumplings

  • Illustration of how to make radish, egg and meat dumplings 1

    1.Prepare radish filling

  • Illustration of how to make radish, egg and meat dumplings 22.Two eggs
  • Carrot, egg and meat dumplings Practice illustration 3

    3.Chop the cooked pork belly into minced meat and put it into the eggs

  • Illustration of how to make radish, egg and meat dumplings 4

    4.Hot oil Then put the minced egg and meat into it, stir-fry and add the seasoning and soy sauce

  • Illustration of how to make radish, egg and meat dumplings 5

    5.Put the radish filling and meat Stir the stuffing evenly and add the chopped green onion and ginger

  • Illustration of how to make radish, egg and meat dumplings 6

    6.The process is omitted, this is the finished product , come on, let’s have dinner!

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