Health benefits
Eggplant: promote blood circulation
Ingredients
Eggplant ( 20 pcs ) | Rice ( 4 pounds ) |
Garlic, pepper, cinnamon, bay leaves, etc.( appropriate amount ) | Glutinous rice flour ( half a catty ) |
Chili powder ( suitable ) | Salt (appropriate amount) |
How to make eggplant vinegar
1. Rice and spices are fried together and powdered.Add fried glutinous rice flour.
2. Use salt to remove the moisture from the eggplant, dry it in the sun, steam it, and drain it.
3.Put everything together and add the right amount of salt.
4. Mix well and put into a jar, seal tightly and store for 15 days.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
