Health benefits
White radish: reduce phlegm
Ingredients
White radish (1 piece) | Salt ( 2 spoons ) |
Cool white ( appropriate amount ) | Chili pepper (3) |
Light soy sauce ( appropriate amount ) | |
Rice vinegar ( Appropriate amount ) |
Marinated hot and sour How to make white radish
1.White radish Wash, peel and cut into rounds.
2. Add salt and stir evenly until the pickled white radish slices become soft and difficult to break..
3. Pour into cold boiled water, rinse, and then pour out the water.
4. Remove the stems of the peppers and chop them into small pieces, and cut the tangerines in half.
5.Put in the chopped chili pepper, then squeeze the orange juice and add the green onion Orange pieces.
6. Pour the appropriate amount of light soy sauce and rice vinegar into the basin.
7.●Stir evenly and serve.
●Put it in the refrigerator for more than 8 hours, and it will taste cold and crisp.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
