Health benefits
Sophora japonica: anti-cancer and prevention
Ingredients
Sophora japonica ( A plate ) | Fat and lean meat ( Appropriate amount ) |
onion ( 1 root ) | Sesame oil ( A few drops ) | Salt (appropriate amount) | Chicken powder ( appropriate amount ) |
How to make fried sophora flower dumplings
1.Dumpling skins, set aside
2. Cleaning fresh locust flowers Clean and drain the water,
3.Preparation of locust flower stuffing
Chop the semi-fatty lean pork, add sophora japonica and chopped green onion, sesame oil, salt and chicken powder and mix well.
This way the stuffing is reconciled.
4.Making dumplings
Friends from the south, I have never eaten Sophora japonica Flowers, you have to try everything.
5.Wrapped Sophora Flower Dumplings
6.Picture of finished product
Fried Sophora japonica dumplings...fragrant
7. Sophora japonica dumplings with fried eggs
Friends said this looks like copper coin dumplings
Eating money Duoduo...
Hurry up and play a game.
8. Sophora japonica omelette
is also a delicacy that has the same origin as medicine and food.Dishes
Tips
There is no need to add too much flavoring to the Sophora japonica dumpling filling, as this will cover up the fragrance of Sophora japonica.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
