
Health effects
Cabbage: removes troubles
Pork: Nourishes yin
Fungus: stops bleeding
Ingredients
Chinese cabbage ( half a tree ) | Pork ( 1 catty ) |
Wood fungus ( 10 pcs ) | Shrimp ( 1 catty ) |
Carrot ( a little ) | |
Salt ( Two tablespoons ) | Dumpling vinegar ( Appropriate amount ) |
Garlic cloves ( 3 pieces ) | Very fresh ( a little ) |
How to make cabbage and shrimp dumplings

1.Wash the meat and mince the meat with a meat grinder

2.Grinder the fungus and cabbage into suitable size

3.Pick the shrimp out of the sand line and put it into the basin

4.Stir all the ingredients evenly, add an appropriate amount of salt, and have a very fresh taste

5.Making dumplings

6.Put the dumplings under boiling water

7. Prepare garlic dumplings and vinegar

8.The fragrant dumplings are out of the pot
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