Three color dumplings

2024-07-01 02:42:59  Views 1 Comments 0

Ingredients

Meat filling ( 200g )
Four ( 150g )
Spinach ( 5 ​​roots )
Dragon fruit ( One )
Carrot ( One )
Salt ( a spoon )
Scallions ( 3 roots )
Light soy sauce ( Two spoons )
Ginger juice ( One A small spoon )
Thirteen Incense ( A small spoon )

How to make three-color dumplings

  • Illustration of how to make three-color dumplings 1

    1.Picture of finished three-color dumplings

  • Illustration of how to make three-color dumplings 2

    2.Spinach, carrot, dragon fruit juice

  • 3.Add a little salt to the flour, pour in the squeezed juice and mix with the noodles

  • 三Illustration of how to make colorful dumplings 4

    4.Wake up for 40 minutes

  • Illustration of how to make three-color dumplings 5

    5. Add edible oil, salt and ginger juice to the meat filling , Thirteen spices, light soy sauce, cooking wine, stir vigorously in one direction

  • Illustration of how to make three-color dumplings 6

    6.The face is so clear.Three pieces, knead into long round shape

  • Illustration of how to make three-color dumplings 7

    7.Put the kneaded dough together p>

  • Illustration of how to make three-color dumplings 8

    8.Cut into small pieces

  • Illustration of how to make three-color dumplings 99.Press and roll out the skin
  • How to make three-color dumplings Illustration 10

    10.Three-color dumplings are ready

  • Three-color dumplings recipe 11

    11. Boil water and cook

  • Illustration of how to make three-color dumplings 12

    12.The color is very beautiful

  • Illustration of making three-color dumplings 13

    13.Delicious three-color dumplings

  • How to make three-color dumplings Illustration 14

    14.Haha, one more

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