Ingredients
Flour ( 600 grams ) | Leeks ( 750 grams ) |
Eggs ( 5 capsules ) | Fresh shrimp ( 500g ) |
Water chestnuts ( 250 grams ) | Vida soy sauce ( 70g ) |
Luhua Peanut Oil ( 40g ) | Sesame oil ( 20 grams ) |
Salt ( 5g ) | Chicken essence ( 5g ) |
Chives ( 5 roots ) | Chopped onions ( 50g ) |
How to make three fresh dumplings
1.Wash the fresh shrimp
2.Peel, remove heads and devein the shrimp, cut into half-centimeter-long shrimp segments, set aside
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
