
Health benefits
Pork: Nourishes yin
Cabbage: Removes troubles
Eggs: Protects eyes and improves eyesight
Ingredients
Pork (a pound) | Chinese cabbage ( 50g ) |
Eggs ( one ) | Salt ( 30g ) |
Ginger ( appropriate amount ) | Soy sauce (appropriate amount) |
Green pepper oil ( appropriate amount ) | Chili pepper Sauce (appropriate amount) |
How to make cabbage dumpling filling

1.First cut the meat Wash and cut into small pieces

2.Then chop the meat into pieces with a knife, as shown in the picture p>

3.Chop the cabbage and set aside

4. Add appropriate amount of ginger, salt, soy sauce and green pepper oil to the meat, and then add an egg

5.Add chili sauce and mix evenly

6.Pour in the previously prepared cabbage and minced meat, stir evenly

7.The cabbage dumpling filling is ready

8.Finally, I wrapped it myself Dumplings, offer one
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