Wheat dumplings

2024-07-01 03:11:37  Views 2 Comments 0

Health benefits

Leeks: dissipate blood stasis
Pork: nourish yin

Ingredients

Leeks ( 200g )
Pork ( 300 grams )
Oil ( appropriate amount )
Salt ( appropriate amount )
Thirteen incense ( appropriate amount )
Chicken essence ( appropriate amount )

How to make wheat dumplings

  • Illustration of how to make wheat ear dumplings 1

    1.Wash and mince the leeks

  • Illustration of making wheat ear dumplings 2

    2.Put the leeks and meat together, add Stir salt, oil, thirteen spices, and chicken essence

  • Illustration of making wheat ear dumplings 3

    3. Make a snowflake shape with water and knead it Form into dough and let it rest for twenty minutes

  • Illustration of how to make wheat ear dumplings 4

    4.Put the woke dough into dough

  • Illustration of how to make wheat dumplings 5

    5.Wake up the dough and roll it into dough

  • Illustration of how to make wheat dumplings 6

    6.Put meat filling on the dough

  • Illustration of making wheat ear dumplings 7

    7.Wrap the dough into wheat dumplings

  • How to make wheat dumplings Illustration 8

    8.The wheat dumplings are ready.

Tips

Don't make the noodles too soft, otherwise the skin will break when cooked.

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