Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Beef tendon balls ( five ) | Instant noodles ( Three pieces ) |
Chinese cabbage ( Three pieces ) | Black pepper juice ( One tablespoon ) |
Oil ( appropriate amount ) | Salt ( a little ) |
Soy sauce ( Ten grams ) |
How to make fried noodles with beef tendon balls and black pepper sauce
1.Prepare the materials
2. Prepare boiling water to cook noodles , remove the noodles when they are soft
3. Cut the beef tendon balls into cubes, The cabbage is also cut
4. Heat the oil in the pan, add the cabbage and stir-fry until Add a tablespoon of black pepper juice to the cut raw meat
5. Stir evenly.Add the beef tendon balls and continue to stir-fry
6. Stir well and put aside Add salt and soy sauce and stir-fry for one minute and it is ready to serve
7.A delicious dish The fried instant noodles with beef tendon balls are finished
Small Tips
Don’t cook instant noodles for too long.Take them out when soft and set aside
本文地址：https://food.baitai100.com/post/68947.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
