
Health benefits
Tomatoes: produce fluid and quench thirst
Green peppers: fight cancer and prevent cancer
Onions: detoxify
Ingredients
Noodles ( ) | Rapeseed ( ) |
Bean sprouts ( ) | Tomatoes ( ) |
Green pepper ( ) | Onion ( ) |
Green onions ( ) | Eggs ( ) |
Salt ( ) | MSG ( ) |
| Ketchup ( ) | Soy sauce ( ) |
How to make fried noodles

1.Prepare the noodles

2.Cook directly in cold water until cool

3.Cut tomatoes into cubes, shred green peppers, shred green onions, and chop bean sprouts.Wash and set aside (you can prepare the dish while cooking noodles)
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4. Remove the noodles and control them to dry out

5.Put oil in the pot seven When hot, add eggs and stir-fry them

6.Add green onion and tomato paste (remember to stir-fry the tomato paste as it is concentrated at home) )

7.Add side dishes and stir-fry
8.After the vegetables are soft, add salt and soy sauce to the noodles
9.When the noodles are hot, add MSG and take them out (please forgive me for my limited language ability)

10.Plate Come and eat
Tips
You don’t need to make the noodles too big when making them for the first time.Remember to pass the water or they won’t taste goodCopyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







