
Health benefits
Lettuce: low protein
White sugar: low protein
Ingredients
Lettuce ( 2 pounds ) | Ole Extra virgin olive oil ( 10g ) |
Juice ( 50g ) | White sugar ( 20g ) |
Salt ( 3 grams ) | Ginger, garlic and chili ( appropriate amount ) |
Light soy sauce ( one spoon ) |
How to scoop lettuce sticks

1. Here is a picture of the finished product

2.Ingredients preparation.Peel the lettuce, wash and cut into strips, then marinate with appropriate amount of salt for half an hour.

3. Cut the garlic, ginger and pepper into small pieces.

4.Wash away the saltiness from the pickled lettuce strips, squeeze them dry, and put them in a suitable place container.

5. Heat the pan and add 10 grams of Oreo extra virgin olive oil, small fire.

6.Add garlic, ginger and chili and slowly stir-fry until fragrant

7.Put in 50 grams of juice and bring to a boil

8. Add appropriate amount of sugar, if you like it saltier, add appropriate amount of light soy sauce

9. Bring to a boil over high heat and remove from the pot.Pour into a bowl and let cool naturally.

10.When the sauce is cool, pour in the lettuce strips until they are covered with lettuce.Chill in the refrigerator overnight.

11.Crispy and tender, slightly spicy and slightly sweet.Delicious!
Tips
If you don’t like spicy food, you can omit the chili pepper.
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