
Health benefits
Fungus: stop bleeding
Egg: protect eyes and improve eyesight
Ingredients
Green vegetables (appropriate amount) | Wood fungus ( Appropriate amount ) |
Eggs ( 2 span> ) | Noodles ( appropriate amount ) |
Oil ( appropriate amount ) | Salt (appropriate amount) |
Light soy sauce (appropriate amount) |
Green vegetables and fungus How to make fried noodles with eggs

1. Wash the vegetables.Finely chop green onions and set aside.

2. Soak the fungus in advance, wash and set aside.

3. Pour in oil and sauté minced green onions.

4. Pour in the fungus and green vegetables, stir-fry, add a little salt, stir-fry and serve.

5. Crack two eggs into the pot, fry them and put them on a plate.

6. Pour oil into the pot, add noodles and stir-fry.

7. Pour in a little light soy sauce, pour in a little water, and stir-fry the noodles until soft.

8.Pour in the fried vegetables, fungus and eggs.Mix well.

9.A delicious plate of fried noodles is ready~
Tips
Prevent the noodles from being too hard and getting wet Stir-fried in water; dried fungus should be soaked in advance.
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