Health benefits
Eggs: protect eyes and improve eyesight
Cabbage: clear away heat
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Eggs ( 1 ) | Noodles ( 1 bowl ) |
Cabbage ( 5 leaves ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Onions ( 1 root ) |
Soy sauce ( appropriate amount ) | Sichuan peppercorns ( appropriate amount ) |
How to make fried noodles with eggs and cabbage
1. Prepare ingredients, wash green onions and cabbage.
2. Boil the cabbage in a pot with cold water.
3.Cut the green onions and shred the blanched cabbage.
4. There are noodles made in advance in the refrigerator.
5. Bring cold water to a boil and add noodles.
6. Boil the pot and cook the noodles.
7. Remove the cooked noodles and put them in cold water.
8.Peel the eggs.
9. Beat the eggs.
10. Add an appropriate amount of oil to the pot to heat, add the eggs and stir-fry until cooked, add Saute green onions until fragrant.
11.Add cabbage and stir-fry evenly.Add appropriate amount of salt, soy sauce and peppercorns and stir-fry evenly..
12.Add the cooked noodles and stir-fry evenly.
13. Remove from pot and plate.
Tips
The noodles will not be too sticky if they are soaked in water.
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