Health benefits
Cilantro: tooth protection, low protein
Ingredients
Hai Chuan ( 300g ) | Millet Spicy ( 2 pieces ) |
onions ( 2 roots ) | Garlic ( Half ) |
Cilantro ( 2 roots ) | White sesame seeds ( 1 spoon ) |
Chili oil ( 1 spoon ) | Light soy sauce ( 3 spoons span> ) |
balsamic vinegar ( 2 spoons ) | Olive oil ( 1 spoon ) |
Salt ( 1 spoon ) |
How to make cold sea lips
1. Prepare all ingredients.
2. Cut the spicy millet into sections, mince the onion and garlic, and put the white sesame seeds in a bowl.
3.Wash the sea lips,
4. Boil water in a pot for 2 minutes and remove.
5. Pour a tablespoon of hot oil into the ingredients,
6.Sea lips drain the water,
7.Put in the ingredients,
8.Add 3 spoon of light soy sauce, 2 spoons of balsamic vinegar, 1 spoon of salt,
9.1 tablespoon of olive oil,
10.Add a spoonful of chili oil, add coriander and stir evenly!
11.The spicy and sour appetizer is so delicious, try it now~
12.A cold dish not to be missed~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
