
Health benefits
Green peppers: fight cancer and prevent cancer
Red peppers: appetizer and digestion
Ingredients
Fresh noodles ( 250g ) | Green pepper(1) |
Red pepper( 1 piece ) | Minced meat ( 100g ) |
Ginger ( 20 grams ) | Very fresh taste ( Moderate amount ) |
Light soy sauce ( Adequate amount ) | Salt ( A little ) |
How to make fried noodles with green and red pepper

1.Jiang Qing Wash the red peppers, cut into granules, and cut the ginger into shreds

2.Minced meat

3.Boil the water and cook the noodles until they are medium cooked

4.Cook the noodles until cooked, take them out and put them into cold water

5. Heat oil in a pan, add minced pork and ginger and stir-fry

6. Take out the noodles and add water to the pot, stir-fry, add green and red peppers, an appropriate amount of light soy sauce, a little salt, and stir-fry for a while.Take out of the pot and plate

7.Finished product picture
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