Vegetarian fried noodles

2024-07-01 04:26:24  Views 2 Comments 0

Health benefits

Onions: detoxification
Sesame oil: anti-cancer and anti-cancer

Ingredients

Onions ( Half )
Fry Noodles ( 1 bag )
Small green vegetables ( Appropriate amount )
Oil ( Appropriate amount )
Oyster sauce ( One tablespoon )
Cooking wine ( a little )
Light soy sauce ( One tablespoon )
MSG ( A little span> )
Salt ( appropriate amount )
Sugar ( a little )
Sesame oil ( a little )
How to make vegetarian fried noodles
  •  Illustration of how to make vegetarian fried noodles 1

    1.Prepare the ingredients.The vegetables and onions have been washed and chopped

  • Illustration of how to make vegetarian fried noodles 2

    2.Put the noodles in Cook it in the pot, don't cook it for too long, the noodles will be soft and not delicious!

  • Illustration of how to make vegetarian fried noodles 3

    3.After taking it out, run it under cold water and drain it! I mixed it with sesame oil to enhance the fragrance!

  • Illustration of how to make vegetarian fried noodles 4

    4.Put oil in the pot, heat it up, and add onions, vegetables, and noodles in order!

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    5. Seasoning, put a tablespoon of dark soy sauce, oyster sauce, a little cooking wine, MSG, and sugar in a bowl And salt! Add water and mix well!

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    6.Add the soup we prepared and remember to stir, otherwise the fried noodles will easily stick to the pan!

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    7.Out of the pot!

Tips

Seasonings can be prepared ahead of time! After the onions are sauteed, you can add the vegetables! If you like it sour, add some vinegar! If you like it spicy, add some chili powder!

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