Health benefits
Carrots: Strengthen the spleen
Onions: Detoxify
Mushrooms: Detoxify
Ingredients
Dry noodles (appropriate amount) | Carrot ( 1 ) |
Onion( 1 piece ) | Cauliflower ( appropriate amount ) |
Ham sausage ( appropriate amount ) | |
Bell pepper ( 1 ) | Oil ( Appropriate amount ) |
Salt ( A little ) | Light soy sauce ( a little ) |
Pepper ( a little ) |
How to make special fried noodles
1.Prepare the required ingredients
2.Pot Put water in it and boil it, put the dry noodles into the boiling water, use chopsticks to cut it and cook
3.Cook the noodles and cool them in cold water
4. Drain the cooled noodles.Serving
5.Cut the required vegetarian ingredients
6.Put the onions, mushrooms and carrots into the pan and stir-fry until fragrant
7.After the aroma comes out, add the cabbage and bell pepper and stir-fry
8. After frying the vegetarian vegetables, add noodles and ham sausage, then stir-fry with chopsticks
9. Stir-fry the noodles evenly and season with salt, soy sauce and pepper
10.After seasoning, it’s time to serve!
Tips
After adding the noodles, use chopsticks to stir-fry the noodles evenly
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