
Health benefits
Carrots: strengthen the spleen
Vermicelli: nourish blood, low in protein
Green peppers: fight and prevent cancer
Ingredients
Carrot ( One ) | Fans ( Moderate amount ) |
Green pepper (One) | Wood fungus (A little ) |
Onion ( a little ) | Pork (a little) |
Salt ( appropriate amount ) | Cooked oil ( Appropriate amount ) |
Thirteen Incense ( Appropriate amount ) | Sichuan peppercorns ( appropriate amount ) |
How to make carrot vermicelli buns

1. Take an appropriate amount of flour ➕ baking powder and let it sit for about 2 hours.It will be doubled in size and can be used

2.Prepare the filling

3.Roll out the dough and start making buns

4.It has been wrapped, because it is also wrapped with other fillings.In order to distinguish the fillings, diced carrots are placed on top of the carrot filling, and turmeric is also touched to make it look better.Steam it for 12-15 minutes

5.Steamed
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