Cabbage and potato buns

2024-07-01 05:31:56  Views 1 Comments 0

Health benefits

Pork: nourish yin
Potatoes: detoxify
Cabbage: eliminate troubles

Ingredients

Flour (appropriate amount)
Yeast ( 5g )
Pork ( Appropriate amount )
Potatoes ( 3 pieces )
Chinese cabbage ( Half a head )
Oil, salt, soy sauce, MSG, five-spice powder, sesame oil ( appropriate amount )

How to make cabbage and potato buns

  • Illustration of how to make cabbage and potato buns 1

    1.Prepare the main ingredients and auxiliary ingredients

  • Illustration of how to make cabbage and potato buns 2

    2.Then stir evenly

  • Illustration of how to make cabbage and potato buns 3

    3.Put the fermented Roll the flour into long strips, cut them into even sizes and squeeze them together

  • Illustration of how to make cabbage and potato buns 4

    4. Wrap the meat filling into the dough and top it OK, steam it for 20 minutes

  • Illustration of how to make cabbage and potato buns 5

    5.The steaming buns are out of the pan!

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