Health benefits
Chinese cabbage: to clear the intestines
Ham: to strengthen the spleen and replenish qi
Ingredients
Potato flour ( 1 bag ) | Onions ( 1 root ) |
Garlic ( 1 piece ) | Pak choi ( 1 piece ) |
Ham ( 1 root ) | |
Dark soy sauce ( 1 spoon ) | Vinegar ( 1 scoop ) |
Fuel consumption ( 1 spoon ) |
How to make fried potato powder
1. Chop the onion and garlic, cut the ham into cubes, and cut the cabbage.Section backup
2. Boil potato flour in boiling water, remove and set aside
3.Put oil into the pot, add onion and garlic and stir-fry until fragrant
4.Add cabbage, ham and potato flour and stir-fry
5.Put in 2 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce, 1 tablespoon of vinegar, and 1 tablespoon of oil and stir well~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
