
Ingredients
Peanuts ( 260g ) | Salt (appropriate amount) |
How to make fried peanuts (salt and pepper)

1.Rinse the peanuts with clean water (drain the water)

2.40% hot (fried over medium-low heat)

3.Flip slightly

4. Fry until golden brown and drain.out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







