How to make ham sandwich

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  1. Cut off the edges (four sides) of the toast, turn on low heat and put the toast into the dried pot (not needed Add oil) and dry bake.After baking one side, switch to the other side.It won’t take too long at most, five or six seconds.When you feel the toast is a little yellowish and hot, you can take it out of the pan and bake two pieces of toast.(I bought The thing is that grape toast can be eaten for breakfast the next day.Generally speaking, just use pure toast.I ate the grapes when I made them, haha)

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  2. Put some oil in the pot, put the sliced ​​ham into the pot and fry until cooked.I bought this brand of ham, which is delicious and not salty.It tastes good

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  3. Take out a piece of freshly baked toast and spread a layer of Thousand Island dressing on it, then Place a slice of tomato on top, a piece of ham, then two small pieces of tender lettuce, then a piece of ham, a piece of tomato, then a piece of lettuce, and finally cover it with another piece of toast with Thousand Island dressing.It's OK (you can order the codes in any order) I bought this brand of Thousand Island Sauce and it tastes very good

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  4.Wrap it in plastic wrap and cut it diagonally with a knife to make two sandwiches.Haha, I like to eat it without cutting it.It just needs to be casual and delicious.Here is the finished product! Of course, the extra tomatoes can be mixed with sugar and eaten very delicious