Stir-fried kale sprouts with soybean paste

2024-06-21 02:36:04  Views 2 Comments 0

Ingredients

Kale seedlings ( 200g )
Garlic slices ( 5 ​​grams )
Oil ( 10g )
Fresh soybean paste ( 5g span> )
Sugar ( 3 grams )

How to stir-fry kale sprouts with soybean paste

  • Illustration of how to stir-fry kale sprouts with soybean paste 1

    1. Prepare the materials required in the picture: washed kale seedlings, Chopped garlic slices and soybean paste.

  • Illustration of how to stir-fry kale sprouts with soybean paste 2

    2. Heat the oil in the pot and add the chopped garlic and stir-fry until fragrant..

  • Illustration of how to stir-fry kale sprouts with soybean paste 3

    3. Add kale seedlings and stir-fry until raw.

  • Illustration of how to stir-fry kale sprouts with soybean paste 4

    4.Add a small spoonful of fresh soybean paste.

  • Illustration of how to stir-fry kale sprouts with soybean paste 5

    5. Stir-fry so that all the vegetables are heated evenly.

  • Illustration of how to stir-fry kale sprouts with soybean paste 6

    6.Add sugar to enhance the flavor.

  • Illustration of how to stir-fry kale sprouts with soybean paste 7

    7. After the kale is fried until soft and cooked, remove from the pot and serve.

  • Illustration of how to stir-fry kale sprouts with soybean paste 8

    8. Here is a picture of the finished product, thank you for watching!

Tips

Stir-fry quickly over high heat to ensure that the vegetables are still green and cooked through.

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