Ingredients
Noodles ( Watch your appetite ) | Scallions ( three or four ) |
Salt ( a pinch ) | Sugar ( a pinch ) |
Light soy sauce ( one spoonful ) | Dark soy sauce ( One spoonful ) |
Sesame oil ( one spoon ) |
How to make noodles with scallion oil
1.Chop green onions and set aside
2.After the water boils, add the noodles and cook for 5 minutes
3. Take out the noodles and rinse them a few times Pour over cold water, drain and put into a bowl
4.Put the shallots on the surface and add Salt, sugar, light soy sauce, dark soy sauce, sesame oil
5.Heat the oil until it smokes.Pour hot oil over the chopped green onion
6.Mix and serve
Tips
Be sure not to use noodles It's too boiled.It will taste better if you add a little sesame oil.The hot oil must be hot, otherwise the shallots will not be cooked properly
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
