Ingredients
Cherry tomatoes ( 6～7 ) | Basil ( A small plant ) |
Garlic ( 3 capsules ) | Pasta ( 100g ) |
Black pepper ( appropriate amount ) | Olive oil ( appropriate amount ) |
Sea salt (appropriate amount) |
How to make basil and cherry tomato noodles
1.Prepare materials
2. Boil a pot of water, add salt to the boiling water, and then spread the pasta into it.The cooking time should be according to the instructions on the package.If you like it harder, you can reduce the time.
3.Cut the cherry tomatoes in half and put the basil leaves into a bowl p>
4. Heat the pan with olive oil and fry the garlic slices over medium-low heat until lightly browned.Then add a little salt (olive oil should not be heated for too long)
5.Garlic slices Pour into a bowl and stir evenly
6.Cut the pasta directly into the bowl after cooking
7. Mix well with other ingredients, and finally sprinkle with black pepper.
Tips
After the pasta is cooked, add it directly to the ingredients and mix well.No need to add cold water.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
