Ingredients
Noodles ( Moderate amount ) | Onion ( Half ) |
Cucumber ( One stick ) | Cilantro ( An appropriate amount ) |
Salt ( appropriate amount ) | Chicken Essence ( Adequate amount ) |
| Tahini (appropriate amount) | White vinegar (appropriate amount ) |
Sesame oil ( appropriate amount ) | Yipin fresh soy sauce (appropriate amount) |
White garlic ( Two cloves ) |
How to make cold noodles
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1.I made the noodles myself.Boil the noodles in cold water and take them out for later use
2. Stir the sesame paste evenly with cold water, add fresh soy sauce, salt, chicken essence, sesame oil and white vinegar
3.Cut the onion into thick strips, mince the white garlic, shred the cucumber, mince the coriander, and put them all on the noodles
4.Pour in the seasoning soup and mix well before eating.You will eat it all summer long and you will be greedy if you don’t eat it for a few days
Tips
I can’t eat spicy food recently because I get angry, so I like to add shredded green pepper, also in the noodles You can add a little bean paste or some sugar, depending on your personal taste
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
