Family simple version of cold noodles

2024-07-01 07:49:03  Views 2 Comments 0

Health benefits

White sugar: low in protein
Soy sauce: nourishing blood, protecting teeth, protecting bones

Ingredients

Noodles ( cooked according to family size )
Cucumber ( 2 roots )
Peanuts Rice ( appropriate amount )
Minced garlic ( appropriate amount )
Noodle sauce: ( )
Sesame paste ( 1 tablespoon )
Seafood juice (Half bag, I bought a small package)
Shacha sauce ( half bag, same as above )
White sugar ( 2 spoons, I prefer sweet and sour food )
Salt ( 1 tsp, add it when making sesame paste )
Soy sauce ( 2 spoons )
Water ( Adequate amount, adjust according to personal taste )
Vinegar ( a spoonful )
Chili oil ( one spoon )
Sesame oil ( a small bottle cap )
Sesame oil ( 2 drops )

How to make simple cold noodles at home

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    1. Boil the noodles in boiling water, wait for 2 times of boiling water, then turn off the heat, take out after 2 minutes, rinse the noodles with cold water and set aside

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    2.How to prevent fried peanuts from becoming mushy? That is to stir-fry in a hot pan with cold oil over low heat.After frying, you can take out an appropriate amount of peanuts, crush them, and use them to make cold noodles later.

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    3.Soak the fungus.While waiting for the fungus to boil, you can chop the garlic.Then use the remaining oil from frying the peanuts to fry the garlic until fragrant, or you don’t need to fry it.

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    4. Prepare some fish balls, chop the fungus, and stir-fry with the remaining oil A few times, both of these are relatively cooked, so just stir-fry a few times.Be careful not to let the water in the fungus splash, and you can cover the pot.Put a spoonful of soybean paste in, add water, cover the pot, simmer for 2 minutes, turn off the heat and set aside.

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    5.This is a picture of the semi-finished fungus sauce

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    6.Finished product picture

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    7.Cut cucumber into shreds

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    8.With materials , depending on the seasonings and ingredients of ⬆️, you can increase or decrease the seasonings according to personal taste.

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    9.Put chili oil

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    10.After mixing it, I forgot to take a picture.You can look at the big picture.The yellow bowl shows the mixture.

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    11.Put all the ingredients into an empty basin

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    12. Mix well, because there is less soy sauce, the color does not look so appetizing

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    13.Finished product picture

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